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5 Nutritious Desi Rice Recipes That You Try Abhi!

You might be surprised wondering whether paneer can be added to poha and the answer is, yes it can! Addition of paneer to your poha can help improve the taste as well as its nutritional content. Here is a quick recipe that you can have for breakfast.

1. Paneer Poha

Who doesn’t like a yummy biryani? This biryani is not only tasty but is also loaded with protein, fibre, calcium and iron. It is also a good source of Monounsaturated Fatty Acids (MUFA), which aid in increasing your HDL (good cholesterol) levels.

2. Soya Chunks Biryani

These cakes are made using brown rice. They are pretty easy to make, and tasty and nutritious as well. The dish can also be prepared as snacks for your kids and you don’t need to worry about them binge eating on this!

3. Brown Rice Cakes

Tendli bhat is a Maharashtrian dish consisting of ivy gourd and spices added to it for additional aroma. Coconut and sesame can also be used for additional flavour. You can carry this dish in your tiffin and eat it for lunch.

4. Tendli Bhat

Kheer is a sweet dessert that’s loved by many Indians! This kheer is prepared using brown rice, so we get double the benefits compared to white rice. What’s more? You can even add fruits like banana, apple, chikoo and pomegranate others.

5. Brown Rice Kheer

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Know the health benefits of various types of rice by clicking on Learn More below